Potato Flakes: A Versatile, Nutritious, and Delicious Product
What are Potato Flakes?
Potato flakes are thin, dehydrated slices of potatoes that are processed to retain the natural taste, texture, and nutrients of fresh potatoes. They are widely used in the food industry as a convenient ingredient for making mashed potatoes, snacks, soups, and other dishes. Potato flakes offer a quick, easy, and versatile way to enjoy the wholesome goodness of potatoes, while maintaining a long shelf life and great flavour.
Key Characteristics of Potato Flakes
Why Choose Our Potato Flakes?
At Shivashrit Foods, we produce premium-quality, non-GMO potato flakes that meet global standards. Our flakes are free from pesticides, preservatives, and harmful chemicals, ensuring a nutritious and natural product.
We prioritize mouthfeel and authentic taste, guaranteeing consistent performance for everyday meals and innovative recipes. By choosing us, you support a brand committed to sustainability, innovation, and strong partnerships. Experience the ideal choice for both domestic and global markets with Shivashrit Foods potato flakes.
WE OFFER
Caterer Grade Potato Flakes
Our Caterer Grade Potato Flakes are high-quality, professional-grade ingredients tailored for food service establishments like hotels, restaurants, and catering companies. Made from carefully selected potatoes, they provide a consistent, smooth texture and rich potato flavor with every batch. With an extended shelf life, these easy-to-store flakes reduce waste and streamline kitchen operations.
When rehydrated, they deliver perfectly smooth mashed potatoes, soups, sauces, and various potato-based side dishes with minimal preparation time. Ideal for large events and buffets, our potato flakes offer a cost-effective, reliable solution that meets the high standards of your clientele while boosting kitchen efficiency.
Extrusion Grade Potato Flakes
Extrusion Grade Potato Flakes are specifically designed for processed food applications requiring precise, consistent texture. Made from high-quality potatoes, these flakes undergo an advanced extrusion process, ensuring uniformity for use in snack foods, instant potato products, and ready-to-eat meals. This process allows the flakes to maintain their integrity under high temperatures and pressures, making them ideal for potato-based snacks and soup mixes.
Known for excellent rehydration properties and a smooth, creamy texture, these versatile flakes are perfect for manufacturers aiming to create high-quality, shelf-stable products. With a long shelf life and superior performance, Extrusion Grade Potato Flakes offer a reliable solution for optimal quality, cost efficiency, and product innovation.